July 13, 6PM – For booking and details click here.
Join us Wednesday July 13, 2022, 6:00 p.m. at Alton Farms Estate Winery for an Elegant “Vineyard” Dinner on our covered Patio.
Chef Vanessa will be serving up a Four-Course Gourmet Meal with locally sourced ingredients paired with a Trio of Wines from Alton Farms Estate Winery.
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Dinner is at 6:00 p.m.
Menu:
First Course:
French Onion Soup
– Paired with 2017 Cabernet VQA
Second Course:
Salad Lyonnaise
– Paired with 2028 Sauvignon Blanc VQA
Third Course:
Prosciutto Wrapped Chicken Breast with Roasted Pear & Brie finished with a Maple Dijon Glaze. Served with Fingerling Roast Potato and Seasonal Farmer’s Vegetable
– Paired with 2018 Un-Oaked Chardonnay VQA
Fourth Course:
Blueberry Grand Marnier Crème brûlée
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Cost: Cost per guest is $95 plus HST and wine pairing with the first three courses is included in your price.
Registration and Space is limited.
To ensure your spot email info@callthechef.ca
or call 519 918 2433